Luckily for us, our holidays have coincided with the time we need to spend in Melbourne while we await the arrival of our newborn. While being heavily pregnant does put limits on what I can do, Paul and I have still managed to do some culinary exploring around the area in which we are staying. … Continue reading
Tagged with Breakfast …
A breakfast fit for a… pregnant woman
I am in Melbourne today to visit my Obstetrician. After an early morning start, a second breakfast was in order upon arrival. Having enjoyed lunch at the Grossi Florentino Cellar Bar on Friday and sighting the delicious breakfast menu, I have had this little treat planned for a few days! It was a tough choice, … Continue reading
Today is our birthday – ‘our’ meaning that of my twin and I. I will be seeing my sister at lunch time and then husband and I are off to Ezard for dinner. Can’t wait! The day has started off very well with a yummy breakfast prepared by Paul. Poached egg on sourdough with a … Continue reading
A rainy Saturday calls for a bit of a lazy day in my book, so naturally that means a more indulgent breakfast is called for as well. Feeling a little tired of eggs, this morning I decided to make a batch of crepes. I recall once reading about the addition of sparkling mineral water to … Continue reading
Paul and I set out for a quick lunch today before the wedding that we have travelled to Melbourne for. Relying on the good sign that a full eatery sends, we decided to try the ‘FITZROVIA fine food republic’. Located on Fitzroy Street in St Kilda, this place has a very cool vibe with a … Continue reading
Eating like Kings at breakfast!
In light of the fact that breakfast is the most important meal of the day, we thought we had better do the ‘right thing’ today and indulge in three courses. First for me was a serving of apple compote, which I topped with almonds, raisins and pumpkin seeds. Next I couldn’t help but sample the … Continue reading
The perfect way to start the day
Enough said I think!
Here we go….
It has taken me some time to enter the world of blogging, but what better time to start than at the beginning of our honeymoon! Anyone who knows me well will know that one of the big loves in my life is good food and this breakfast, cooked by husband, was a perfect way to … Continue reading